Course details
[2 hours standard all-you-can-drink and draft beer included] 9-dish, Onigai seafood luxury banquet course
5500 yen(Tax included)
- 9items
- 3-12persons
- All-you-can-drink available
The main course is whole chicken fried with sweet and sour sauce and black sweet and sour pork steak, and all the appetizers, fried dishes, and other dishes are upgraded.
Course menu
3 types of appetizers (shellfish sashimi/vermicelli salad/roasted pork)
Banbanji
3 types of fried food (fried clams/fried mussels/fried chicken)
Ebimayo
Blue crab and thick vermicelli
Bone steaming
Whole Chicken with Sweet and Sour Sauce
Black vinegar pork steak
Rice porridge for the final course (seafood porridge)
Annin tofu
All-you-can-drink: 2 hours system, last order at 90 minutes
All-you-can-drink menu
・Regular lemon sour
· Chu-hi
· Green tea high
· Jasmine High
・Black oolong highball
· Calpis Sour
・White grape sour
・Pickled plum sour
·wine
·Red and white
·Highball
·draft beer
· Shochu
· Chu-hi
· Green tea high
· Jasmine High
・Black oolong highball
· Calpis Sour
・White grape sour
・Pickled plum sour
·wine
·Red and white
·Highball
·draft beer
· Shochu
- Reservation reception time
- 15:00~21:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 two days before your visit
2025/01/17 update
